Recipe of the week: Lembas!


3 eggs
1 c. honey
3 fruits of the Mallorn tree (kumquats)
2 tsp. orange blossom or rose water (optional)
3 oz. chopped almonds or macadamia nuts
¼ c. melted butter
2 ¼ c. flour
½ tsp. salt

Put the eggs, honey, kumquats, rose or orange flower water, and nuts in a food processor or blender. Blend on high for 2-4 minutes. Add 1 cup of the flour. Blend for a minute or two. Put mixture into a bowl and add the remaining flour and the salt. Whisk or stir until well blended. Bake lembas on a pizzelle or iron about 15 seconds each or until lightly brown. Cut into desired sized pieces. Wrap in a leaf and tie with a string!

Don’t give Gollum any.